Please tell us about any food allergy before you order. We would rather answer a question than guess.
Our kitchen prepares dishes that contain the nine major food allergens recognized by the U.S. Food and Drug Administration: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans and sesame.
Food is prepared in shared cooking areas with shared equipment, and fried items may share fryer oil. For that reason we cannot guarantee that any dish is free of an allergen or free of cross-contact.
Flour tortillas contain wheat. Corn tortillas are made from corn and are handled in the same kitchen.
Por favor informe a su mesero, o a la persona que toma su pedido, de cualquier alergia alimentaria antes de ordenar. Nuestra cocina prepara platillos que contienen leche, huevo, pescado, mariscos, nueces, cacahuates, trigo, soya y ajonjoli, en areas de preparacion compartidas. Preguntenos como se prepara cualquier platillo.
This notice is posted so every guest can make an informed choice. It is not a substitute for telling our staff about your allergy in person. Last reviewed September 2026.